Balfour Blanc de Noirs 2020
Our ‘Kentish’ Blanc de Noirs is a wine of yin and yang. The traditional ripe Blanc de Noir ﬂavours of red apple and blackcurrant combine with
linear citrus and oyster shell characteristics noticeable in all of Balfour’s vintage wines. The result is a wine of wonderful tension, vibrancy, and complexity.
Tasting Note: The tangerine zest leads seamlessly onto the palate. With a wonderfully intense fruit flavour. A rich and complex finish of oyster shell and lemon.
Winemaker’s Food Pairing: Roast, duck, or try with a meaty fish.
Grape Varieties: Pinot Noir and Pinot Meunier
Awards and Press:
Decanter Magazine – 92 Points
Decanter World Wine Awards – 91 Points