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SEASONAL

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EAT WITH US

The Ultimate Wine Dining Experience

Balfour Winery is the perfect place to escape your everyday eateries. For those looking to enjoy a light lunch after a walk around the estate book a table for lunch in cellar door to tuck into our seasonal sharing platters and artisan flatbreads. Whereas if you are looking for an exceptional wine and food pairing experience indulge in our A La Carte Menu by reserving a table in our restaurant 'The Winemakers' Kitchen'- open seven days a week for lunch and on Sundays will be serving elegant traditional roast's. The Winemakers' Kitchen is also serving dinner on Friday and Saturday evenings. Join us to enjoy great wine, fantastic food and beautiful views across our Estate.

Seasonal Sharing Platters and Flatbreads
MON - SUN 12-4 PM

Seasonal Sharing Platters and Flatbreads

CELLAR DOOR DINING | Try one of our seasonal sharing platters, made with delicious and local produce. We offer local Kentish charcuterie, seafood, cheese and vegetarian options, all served with olives, quince jam, bread and crackers. Alternatively you could enjoy an exquisite artisan stone baked flatbread, with excellent Vegan and Gluten-Free options available.

THE WINEMAKERS' KITCHEN
MON - SUN 12-3pm | FRI AND SAT EVENINGS 6.30 - 10.30pm

THE WINEMAKERS' KITCHEN

RESTAURANT AND SUNDAY ROAST DINING | The Winemakers' Kitchen subverts the idea of food and wine pairing, with a menu which has been specifically created by Balfour’s expert chefs, alongside Head Winemaker Fergus Elias, to be carefully matched with our award-winning wines. Fergus Elias carefully analysed Balfour’s wines to draw out specific elements (acidity, body, alcohol, sweetness) which will pair perfectly with selected dishes on the Menu.

WHAT'S ON AT BALFOUR WINERY
2024 EVENTS

WHAT'S ON AT BALFOUR WINERY

Throughout the year The Winemakers’ Kitchen hosts a number of events from our Vegan Dinner and Mother’s Day specials, to our popular Jazz evening featuring Joe Stilgoe. Look out for other Balfour Winery events taking place in 2024 such as our Harvest Picking day later in the year.

Our Dining Spaces

Private Corporate Dining Experiences and Large Events

Please call us on +44 (0)1622 832 794 or email our Events Manager, Alexandra Goodman, to book a private corporate dining experience or large event- [email protected].

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