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Sketch is one of London’s most iconic dining destinations, home to the three-Michelin-starred Lecture Room & Library and renowned for its theatrical setting.
Tom Kerridge’s celebrated two-Michelin-starred pub, the Hand and Flowers, renowned for its modern take on British cooking and exceptional hospitality.
The Hide and Fox is a two-Michelin-starred restaurant showcasing thoughtful, seasonal cooking rooted in the Kentish landscape.
A Michelin-starred destination at the luxurious Pennyhill Park, Latymer is known for elegant, contemporary cuisine and exceptional seasonal produce.
Morston Hall is a Michelin-starred country house restaurant celebrated for its refined tasting menus and the finest local produce from land and sea.
The Tudor Pass is an intimate Michelin-starred restaurant offering an immersive tasting-menu experience within the historic Great Fosters estate.
Brighton & Hove Albion’s American Express Stadium is a modern football ground on the Sussex coast, renowned for its passionate atmosphere and distinctive match-day experience.
Sticks’n’Sushi is a much-loved Japanese restaurant group, known for combining traditional sushi and yakitori with contemporary Danish design and a relaxed dining experience.
Home House is one of London’s most distinctive private members’ clubs, set across three historic Georgian townhouses and known for its elegant interiors, dining and lively social scene.
The Counter is a contemporary dining destination known for its refined approach to modern cuisine, offering an intimate setting and a carefully considered menu.
The British Museum is one of the world’s most renowned cultural institutions, home to an extraordinary collection spanning two million years of human history and culture.
