Luke’s Pinot Noir 2020


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Available in Michelin Star restaurants such as Hand and Flowers and Restaurant Story, Luke’s Pinot Noir is one of England’s finest red wines. Created only in exceptional vintages such as the marvellous 2018 and 2020, it is made from vineyards planted specifically for the still wine production.

Leaning towards Cool Climate New World regions rather than Burgundy in style due to the clean cherry and mulberry notes and judicious use of new French and American Oak.

Tasting Note: Classic cool climate Pinot Noir, delicately aromatic with Red berry fruits, cherry, raspberry and spicy vanilla with soft but firm tannins.
Winemaker’s Food Pairing: A brilliant match with pheasant, partridge, game and roast Romney Marsh lamb
Blend: 100% Pinot Noir
Alcohol: 12.5%